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  <title>Authenticity Is contagious</title>
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  <place>
   <placeTerm type="text">Chicago</placeTerm>
   <publisher>American Marketing Association</publisher>
   <dateIssued>June 2014</dateIssued>
  </place>
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  <extent>p. 371 - 386</extent>
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 <note>It is well established that differences in manufacturing location can &#13;
affect consumer preferences through lay inferences about production &#13;
quality. In this article, the authors take a different approach to this &#13;
topic by demonstrating how beliefs in contagion (the notion that objects&#13;
 may acquire a special aura or &quot;essence&quot; from their past) influence &#13;
perceptions of authenticity for everyday consumer products and brands. &#13;
Specifically, they find that due to a belief in contagion, products from&#13;
 a company's original manufacturing location are viewed as containing &#13;
the essence of the brand. In turn, this belief in transferred essence &#13;
leads consumers to view products from the original factory as more &#13;
authentic and valuable than identical products made elsewhere. The &#13;
authors further reveal that consumers who are higher in sensitivity to &#13;
contagion are more likely to exhibit this effect and that activating the&#13;
 concept of contagion enhances preferences for products made in the &#13;
brand's original factory. The authors close by discussing theoretical &#13;
and practical implications of these findings. [ABSTRACT FROM AUTHOR] &lt;br&gt;</note>
 <note type="statement of responsibility"></note>
 <classification></classification>
 <identifier type="isbn">00222437</identifier>
 <location>
  <physicalLocation>Perpustakaan - Sekolah Tinggi Manajemen PPM Pusat Informasi Manajemen</physicalLocation>
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  <recordChangeDate encoding="w3cdtf">2014-06-21 00:00:00</recordChangeDate>
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