APA Style
Egerton-Thomas, Christopher. (1995).
How to open and run a successful restaurant (2nd ed.).
New York:
John Wiley & Sons.
Chicago Style
Egerton-Thomas, Christopher.
How to open and run a successful restaurant.
2nd ed.
New York:
John Wiley & Sons,
1995.
Printed Material.
MLA Style
Egerton-Thomas, Christopher.
How to open and run a successful restaurant.
2nd ed.
New York:
John Wiley & Sons,
1995.
Printed Material.
Turabian Style
Egerton-Thomas, Christopher.
How to open and run a successful restaurant.
2nd ed.
New York:
John Wiley & Sons,
1995.
Printed Material.